IMPACTING BETTER FOOD

Vegetable-based food beverages.;

Salt; food leavening agents for baking purposes; food leavening agents; polyphosphoric leavening agent for use in bakery applications; baking powders; food leavening agents; dimagnesium phosphate leavening agent for use in the baking industry; salt for preserving cheese; binding agents for use in ma

Chemicals for use in beverages, food, pet food and animal nutrition products; phosphates, namely, calcium phosphate, iron phosphate, magnesium phosphate, sodium phosphate, potassium phosphate, zinc phosphate; phosphoric acid; chemical additives and auxiliaries for food production; food grade stabili